“ That was a Christmas dinner I won't ever forget! All the food was delicious but the tea-infused smoked duck really stood out. ”

“ The food and service were amazing! The bathrooms were clean and the dining room was clean. They had special dishes and cups for the kids too. We got the pickled fish soup, cumin lamb, chow mein, and string beans. Everything was tasty and made with care. We can't wait to return to try more of the menu. ”

“ If you're ever in Everett, Washington, and you're not frying up some lemon fish, you're doing life wrong. I stumbled into this hidden gem and, honestly, it's like the universe whispered, "This is the way." The fish? Crispy on the outside, tender on the inside--like the ocean itself decided to put on a fancy suit for you. The lemon? Zesty, fresh, and bright, like it was plucked directly from a sunbeam. I'm pretty sure they've figured out how to make citrus taste like joy. The fryer? A mystical device that turns mere fish into a crispy masterpiece. The staff? They're like friendly magicians who somehow manage to make the whole experience feel like a warm hug from a grandma who just so happens to be a five-star chef. I'm not saying the lemon fish changed my life, but my taste buds might start sending thank-you notes. Five stars? Please. I'd give it six if I could. Go there, eat that fish, and maybe--just maybe--you'll feel a little bit closer to fishy nirvana. ”

“ Amazing food! The best Sichuan food I've had outside of China. The hot and sour soup is delightfully flavorful and maintains its consistency even when it cools. The garlic broccoli is the perfect balance of tender and crunchy, and the chef will cater to your meat (or no meat preferences) with most dishes. I WILL be eating here again! ”

“ So glad I found this place! Food was flavorful and if you go during lunch, you can order either from the lunch menu or dinner for a larger portion (family style). Service was nice and restaurant was clean. Will definitely be back to try their other dishes! ”

“ So I was sent a notice from another elite yelper she had eaten at this new restaurant off of Colby. This is a Chinese food restaurant with a Szechuan spin to it. There were three of us at dinner including myself. my husband and daughter ordered the egg drop soup and I ordered the hot sour soup. Both were amazing and the egg drop soup was very colorful and it's my understanding they had just cooked the soup. We ordered the fried rice along with the sweet-and-sour chicken, Mongolian beef and pot stickers . The sweet-and-sour chicken was perfect. There was just enough sauce on the chicken. Sometimes when you order sweet-and-sour chicken, the chicken is swimming in sweet-and-sour sauce . As you can tell by the photos, they did not oversauce the chicken. The Mongolian was spicier than I normally have, but it was good! If you're looking for the Chinese noodles that go underneath the, typical Mongolian beef recipe this recipe doesn't have it. The serving is filled with beef and onions. We also ordered a plate of potstickers. They had a very great and lovely taste along with almost a chipotle like dipping sauce. Not your normal potsticker dipping sauce, but it was good. This restaurant has only been in business for about a month and we visited it on a Friday night at about 7 PM. There were only a few seats open so the word has gotten out. The food is great. The staff is very nice. It was a very lovely dinner for an affordable price. This is a great little restaurant we will definitely be going back ”

“ Restaurant is two months new and very cute. Outside is fresh for the area and cute. We were immediately welcomed and seated. It was fairly busy for a Friday evening at dinner time. Continued to get busier the longer we stayed. Menu has pics making it easier for newbies to find something to eat if they aren't familiar with the names. I always ask the waitstaff for recommendations. They were not very helpful with this but that is okay; the food spoke for itself. We ordered the spicy and sour dumplings, chicken fried rice, cold noodles and the broccoli and beef. All of the food was great. I would not order the cold noodles again but would try the chow mein next time. The broccoli was a bit crunchy and the meat very tender. The chicken fried rice was our favorite. The food lacked flavor. The resounding flavor was chili oil. Don't get me wrong this is way better than having over salted and processed tasting food. The food all tasted fresh and was good. The restaurant is cute, clean and welcoming. The service was great. The food came quickly and it was ended with fortune cookies. ”